<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>MammaMiaRecipes.com &#187; Italian Pasta Recipes</title>
	<atom:link href="http://www.mammamiarecipes.com/category/italian-pasta-recipes/feed" rel="self" type="application/rss+xml" />
	<link>http://www.mammamiarecipes.com</link>
	<description>Italian Recipes. Let Mamma Feed You!</description>
	<lastBuildDate>Tue, 01 Jun 2010 20:49:53 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.2</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Pasta with bread crumbs-la pasta con le briciole di pane</title>
		<link>http://www.mammamiarecipes.com/italian-pasta-recipes/pasta-with-bread-crumbs-la-pasta-con-le-briciole-di-pane.html</link>
		<comments>http://www.mammamiarecipes.com/italian-pasta-recipes/pasta-with-bread-crumbs-la-pasta-con-le-briciole-di-pane.html#comments</comments>
		<pubDate>Fri, 15 Jan 2010 08:52:58 +0000</pubDate>
		<dc:creator>Mamma</dc:creator>
				<category><![CDATA[Italian Pasta Recipes]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[kinoweele]]></category>

		<guid isPermaLink="false">http://www.mammamiarecipes.com/?p=496</guid>
		<description><![CDATA[
A winter classic in Mamma&#8217;s house is Pasta con molica pane or pasta with bread crumbs. This is a super simple pasta dish which will provide you some variety if you are always serving a typical Pasta with meat sauce dish to your family. It is truly authentic to this region of Italy and it [...]]]></description>
		<wfw:commentRss>http://www.mammamiarecipes.com/italian-pasta-recipes/pasta-with-bread-crumbs-la-pasta-con-le-briciole-di-pane.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Giant Stuffed Pasta Shells</title>
		<link>http://www.mammamiarecipes.com/italian-recipes-2/giant-stuffed-pasta-shells.html</link>
		<comments>http://www.mammamiarecipes.com/italian-recipes-2/giant-stuffed-pasta-shells.html#comments</comments>
		<pubDate>Fri, 01 Aug 2008 23:46:50 +0000</pubDate>
		<dc:creator>Mamma</dc:creator>
				<category><![CDATA[Italian Pasta Recipes]]></category>
		<category><![CDATA[Italian Recipes]]></category>
		<category><![CDATA[giant stuffed pasta shells]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[pasta shells]]></category>
		<category><![CDATA[special pasta]]></category>
		<category><![CDATA[spinach]]></category>

		<guid isPermaLink="false">http://www.mammamiarecipes.com/?p=46</guid>
		<description><![CDATA[This pasta recipe takes a bit of work but if you are having a dinner party and you are wanting to WOW the crowd this Italian recipe will suffice.
Ingredients:
1 1/2 lbs  Fresh Spinach or 2 (10 oz) packages frozen chopped spinach
2 green onions finely chopped
1 cup parmesan cheese
1 cup shredded mozzarella cheese
1 cup ricotta [...]]]></description>
		<wfw:commentRss>http://www.mammamiarecipes.com/italian-recipes-2/giant-stuffed-pasta-shells.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Meatballs &#8211; Authentic Italian</title>
		<link>http://www.mammamiarecipes.com/italian-recipes-2/meatballs.html</link>
		<comments>http://www.mammamiarecipes.com/italian-recipes-2/meatballs.html#comments</comments>
		<pubDate>Sat, 19 Jul 2008 14:20:46 +0000</pubDate>
		<dc:creator>Mamma</dc:creator>
				<category><![CDATA[Italian Cooking]]></category>
		<category><![CDATA[Italian Pasta Recipes]]></category>
		<category><![CDATA[Italian Recipes]]></category>
		<category><![CDATA[home made]]></category>
		<category><![CDATA[meatballs]]></category>
		<category><![CDATA[spaghetti]]></category>

		<guid isPermaLink="false">http://www.mammamiarecipes.com/?p=37</guid>
		<description><![CDATA[Ingredients
1 lb lean ground beef
1 lb ground pork
2 cups (500 ml) bread crumbs (soak in water for few minutes)
2 cloves garlic (crushed or grated)
1/4 cup parsley
3 eggs
3/4 cup romano or parmesan cheese
1 tbsp (15 ml) salt
Directions:

In large mixing bowl add the meat, bread crumbs (after squeezing out the excess water) add eggs.  Mix
Add grated [...]]]></description>
		<wfw:commentRss>http://www.mammamiarecipes.com/italian-recipes-2/meatballs.html/feed</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Homemade Italian Tomato Sauce</title>
		<link>http://www.mammamiarecipes.com/italian-recipes-2/homemade-italian-tomato-sauce.html</link>
		<comments>http://www.mammamiarecipes.com/italian-recipes-2/homemade-italian-tomato-sauce.html#comments</comments>
		<pubDate>Sat, 19 Jul 2008 12:29:48 +0000</pubDate>
		<dc:creator>Mamma</dc:creator>
				<category><![CDATA[Italian Pasta Recipes]]></category>
		<category><![CDATA[Italian Recipes]]></category>
		<category><![CDATA[sauce from scratch]]></category>
		<category><![CDATA[spaghetti sauce]]></category>
		<category><![CDATA[tomato sauce]]></category>

		<guid isPermaLink="false">http://www.mammamiarecipes.com/?p=34</guid>
		<description><![CDATA[Looking for a classic Italian recipe for homemade pasta sauce or tomato sauce from scratch?
Ingredients:
10 lbs tomatoes
1/2 cup (125 ml) olive oil
1 clove garlic
1 tbsp basil
1 tbsp oregano
Salt to taste
Directions:
Add 1/2 cup of olive oil and clove of garlic to cooking pot. Start simmer on low temperature.   Add tomatoes.
To prepare tomatoes we will [...]]]></description>
		<wfw:commentRss>http://www.mammamiarecipes.com/italian-recipes-2/homemade-italian-tomato-sauce.html/feed</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Pastine (little ball soup) aka Pastina</title>
		<link>http://www.mammamiarecipes.com/italian-pasta-recipes/pastine-little-ball-soup.html</link>
		<comments>http://www.mammamiarecipes.com/italian-pasta-recipes/pastine-little-ball-soup.html#comments</comments>
		<pubDate>Thu, 17 Jul 2008 19:35:59 +0000</pubDate>
		<dc:creator>Mamma</dc:creator>
				<category><![CDATA[Easy Italian Recipes]]></category>
		<category><![CDATA[Italian Pasta Recipes]]></category>
		<category><![CDATA[Italian Soup Recipes]]></category>
		<category><![CDATA[ball soup]]></category>
		<category><![CDATA[little pasta]]></category>
		<category><![CDATA[pastina]]></category>
		<category><![CDATA[pastine]]></category>
		<category><![CDATA[soup]]></category>

		<guid isPermaLink="false">http://www.mammamiarecipes.com/?p=31</guid>
		<description><![CDATA[This soup is quick and simple to make and is a favorite with all the children (and adults).
Ingredients:
1 cup (250 ml) Pastine (Mamma uses la Molisana 64.Peperini)
6 cups (1500 ml) water
Directions:

Cook half way or partially cook the little balls of pasta (10 minutes).


 Strain water. Add 6 cups of fresh water to the pastine.
 Bring [...]]]></description>
		<wfw:commentRss>http://www.mammamiarecipes.com/italian-pasta-recipes/pastine-little-ball-soup.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
