Authentic Italian Recipes
This pasta recipe takes a bit of work but if you are having a dinner party and you are wanting to WOW the crowd this Italian recipe will do just that. Ingredients: 1 1/2 lbs Fresh Spinach or 2 (10 oz) packages frozen chopped spinach2 …
In a hurry and looking for a recipe for a quick panini? A favorite of ours is made with a specialty Italian meat called capicollo (capacollo, capicolli, capicola) which is a dry-cured salted ham. It can be purchased in different varieties (spices ) with a …
1 lb Pork Tenderloin8 – 10 slices Prosciutto10-12 Sage leaves (can use Basil)Olive Oil Extra VirginBlack Pepper Serves 4 Instructions Slice the tenderloin diagonally and you should get around 10 medallions. Brush the meat with olive oil, add the black pepper, salt (prosciutto is salty …
Ingredients 1 can (48 oz) Crushed Tomatoes 1 can (48 oz) Tomato Sauce 1-1/2 tbsp oregano 1-1/2 tbsp basil Salt to taste. Mamma’s pizza sauce is the best. For those of us that try to make it we need to make several attempts to …
This is harvest season and many gardeners are picking their vegetables. If you planted green peppers now is the time to try this simple but tasty recipe. Ingredients 3 cups bread cubes 2 eggs 6 tbsp Parmesan Cheese Parsley Garlic Directions Remove core of pepper. …
Ingredients 6 Eggplants Salt White Vinegar Garlic Olive oil Oregano Directions Peel the eggplant skin. Slice the eggplant into thin strips by cutting in slabs then cutting into strips Put into a large bowl and add salt. Mix well Squeeze with your hands until the …
This is another favorite family recipe from our Aunt Rosetta. Ingredients 4 chicken breasts 2 or 3 eggs Splash Milk Salt & Pepper Flour Bread Crumbs Mazola Corn Oil Directions Cut chicken breasts in half or majority of way through like a butterfly cut. Beat …
Gravy Recipe Ingredients 2 cups turkey juice 1/2 cup flour 1 tbsp beef boullion pepper and salt Directions in your pot add approximately 2 cups of turkey juice. Stir in about 1/2 cup flour until there are no lumps. remove the gravy fat add potato …
Directions Cut ribs in smaller bite size pieces or about two inches wide Boil ribs for 15-20 minutes and then remove from water Add black pepper, seasoning salt, sprinkle with oregano and garlic Bake in 350 degree F oven for about 1/2 hour Remove and …