December 24, 2008
Mushrooms – i funghi fritti col formaggio parmigiano
Posted by: Gina : Category: Easy Recipes
This is a very tasty side dish Mamma makes for family dinners. Simple, quick and easy!
Ingredients
- Bag of Mushrooms – Agaricus Mushrooms like a Portabello
- Grated Parmesan Cheese
- Butter
Instructions: Heat a medium size frying pan, add some butter. When pan is ready, add sliced mushrooms and cook for approximately 5 minutes.
Sprinkle with parmesan cheese. Mangiare!!
One Response to “Mushrooms – i funghi fritti col formaggio parmigiano”
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October 24th, 2012 at 12:31 pm
A big Hello, I am writing from Noosa, Australia. Thanks so much for the great post. It helped me a lot with my college cooking assignment 🙂